Job Description

Step into a leadership role at Terrain as a Daytime Manager, where you'll oversee restaurant operations and enrich guest experiences. This position requires a passionate, hands-on leader.
As the Daytime Manager, you will manage front-of-house operations, ensuring a hospitality-first approach while mentoring staff and enhancing team performance. Your skills will be key in achieving operational excellence and adhering to health standards, all while delivering a warm atmosphere for guests.
Key Responsibilities:
• Lead daily operations for seamless service
• Create memorable dining experiences for all guests
• Train and support front-of-house team members
• Handle inventory oversight and ordering
• Maintain compliance with safety regulations
Requirements:
• Solid experience in restaurant management
• Strong leadership and communication abilities
• Skills in financial oversight and reporting
• Willingness to work varied shifts, including weekends
• Ded...

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