Job Description

Job details

  • Location 1528 WHIFFIN SPIT RD Sooke , BC V9Z 0T4
  • Salary 85,000 to 90,000 annually (To be negotiated) / 35 to 40 hours per week
  • Terms of employment Term or contract Full time

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

  • Estimate amount and costs of supplies and food items
  • Analyze operating costs and other data
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Consult with clients regarding weddings, banquets and specialty functions
  • Plan and direct food prep...

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