Job Description

A leading venue management company in Ontario seeks a Culinary Concessions Supervisor to assist in managing culinary operations at TD Coliseum. This role requires expertise in food safety and exceptional leadership skills. The Supervisor will oversee kitchen staff, ensure food quality, and maintain sanitation standards. Ideal candidates should have supervisory experience and possess certifications in food safety. Join a diverse team dedicated to excellence in the live events industry. Hourly rate of $26.00 CAD.
#J-18808-Ljbffr

Ready to Apply?

Take the next step in your AI career. Submit your application to Oak View Group today.

Submit Application