Job Description

A leading food service company is seeking an Area Manager for Eastern Visayas. The role involves overseeing restaurant performance, implementing sales strategies, managing multi-store operations, and ensuring compliance with safety and quality standards. Candidates must possess at least 6 years of experience in a quick service restaurant environment and a relevant bachelor's degree. Fieldwork across several locations, including Ormoc and Leyte, is required. This position is crucial for driving operational excellence and maximizing sales.
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