Job Description

Join a vibrant team as a Cook, where you will prepare a variety of dishes using diverse cooking methods. You'll be instrumental in serving nutritious meals while maintaining kitchen operations across multiple healthcare locations.
This Cook I role encompasses preparing food items, managing therapeutic diets, and providing direction to designated staff. You will ensure accuracy in patient trays and keep the kitchen organized through cleaning and maintenance tasks. Your ability to operate kitchen equipment and engage in effective communication is essential for success.
Key Responsibilities:
• Prepare food items using diverse cooking methods
• Manage therapeutic diet portions for patients
• Assign tasks and guide kitchen staff
• Ensure accuracy of patient meal trays
• Maintain cleanliness of kitchen equipment and tools
Requirements:
• Graduation from a recognized cooking program
• Equivalent education and experience may be accepted
• Food Safe Level 1 cert...

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