Job Description

JOB SUMMARY

This position performs a wide variety of duties to assist with clean up in kitchen and restaurant. Primary purpose of job is to maintain the kitchen work area in a clean, sanitary, safe and attractive manner in accordance with established procedures and as directed by the Supervisor. Responsible for following instructions and carrying out assignments properly. Supportive of the Village’s mission, values, and service/hospitality (PRIDE) expectations. Completes training hours as required by policy.


ESSENTIAL JOB FUNCTIONS

  • Sets up, clears and cleans the assigned dining areas.

  • Loads and unloads dishwasher; cleans pots and pans.

  • Provides quality customer service, meeting the needs and requests of resident/customer.

  • Ability to handle stress and gets along with others within the workplace and with customers outside the department.

  • Ability to maintain acceptable standards of workplace co...

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