Job Description
Wash dishes, pots, pans, utensils, and kitchen equipmentKeep the dish room, kitchen, and work areas clean and organizedHelp ensure the kitchen is ready for every meal serviceWork in a fast-paced environment where teamwork mattersNo experience? No problem! We provide trainingGreat opportunity to learn new skills and grow your culinary careerReliable schedule and supportive work environmentSchedule:
Monday- Friday6:30 a.m.- 3:45 p.m.Additional hours may be available for events, with advanced notice given. Pay Type:
$20.00 - $20.50 Hourly
Time Commitment:
Full Time
What you'll get:
Weekly pay.Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days.401(k) Matching program.Paid sick time.Ongoing daily paid training.
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