Dietary Supervisor

RATE OF PAY RANGES 70,304 TO 90,000 SALARIED
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The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery. This role ensures that meals are safe, nutritious, and tailored to meet each resident’s individual needs in accordance with physician orders, approved menus, and regulatory standards. The director manages staff, maintains budget compliance, and coordinates with other departments to support resident well‑being and satisfaction.

Essential Duties

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• Direct and participate in the preparation and service of meals that are safe, appetizing, and meet prescribed dietary needs
  
• Maintain food quality, portion control, and compliance with approved menus and physician orders
  
• Manage department bud...