Job Description

Sheraton Hotels & Resorts in Cebu City is looking for a dedicated culinary professional to prepare and cook meals that meet high quality standards. You will ensure proper food preparation, maintain food logs, and collaborate with the team to deliver exceptional service. This role requires strong communication skills and an ability to work in a fast-paced environment.

Ideal candidates should have a Technical, Trade, or Vocational School Degree and at least 3 years of relevant culinary experience. Join us in creating memorable dining experiences for our guests.

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