Demi Chef de Partie- Pastry

Demi Chef de Partie

Edsa Shangri-La, Manila is the only five‑star deluxe city‑resort convention hotel in Ortigas Center, Mandaluyong City, Metro Manila's second largest business district. Adjacent to two major shopping complexes in the country – Shangri‑La Plaza Mall and SM Megamall. It is seven‑kilometres from the Makati Central Business District and 13 kilometers from the international airport.

Responsibilities

• Supervise and control the work of the kitchen personnel in your section
• Assist with overseeing the daily operation of the kitchen
• Maintain the quality of the food provided
• Maintain a close and positive relationship with the team

Qualifications

• Has a passion for Food & Beverage
• Enjoys interacting with people
• Enjoys being challenged
• Must have experience working in either a luxury restaurant or a 5* hotel environment
• Committed to serving fo...