Job Description

Lead the Prepared Foods team at Sobeys in Digby, Nova Scotia, ensuring exceptional customer service and food safety standards. Drive sales while mentoring your team and managing inventory effectively.

As a Deli Manager, you will oversee the operation of the department, fostering a culture of coaching and development. Utilize your leadership skills to enhance customer loyalty by providing knowledgeable service and a great shopping experience. You'll be responsible for managing budgets, inventory controls, and team performance, while adhering to corporate policies and food safety regulations.

Key Responsibilities:
• Manage daily deli operations and staff training
• Ensure compliance with food safety and health standards
• Drive sales and achieve financial targets
• Lead community engagement and charitable events
• Maintain a clean and safe working environment

Requirements:
• Strong communication skills and food in...

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