Culinary Position at Saddle Mountain Restaurant

Become a key culinary team member at Mike Wiegele Helicopter Skiing as a Line Cook in Blue River, BC. Delve into preparing high-quality meals in a stunning restaurant setting.
This full-time seasonal line cook position focuses on meal preparation and kitchen cleanliness at Saddle Mountain Restaurant. You will report directly to the Head Chef, ensuring all food service meets guest satisfaction. Team collaboration and communication are vital to succeed in this role.
Key Responsibilities:
• Create high-quality, fresh meals for diners
• Uphold strict kitchen cleanliness standards
• Manage food safety regulations and waste reduction
• Conduct daily inventory checks and food prep
• Report problems and collaborate on solutions
Requirements:
• Culinary-related diploma or certification preferred
• Min. 2-3 years experience in a similar role
• Food Safe Certification and WHMIS needed
• Ability to lift moderate weights
• Flexible with varying shifts, includi...