Job Description
Join Bear Street Tavern as a Sous Chef and bring your culinary creativity to Banff's top pizza destination! Play a pivotal role in kitchen operations while delighting guests with exceptional dishes.
As a Sous Chef, you will support the Chef de Cuisine in delivering an unforgettable dining experience while managing kitchen staff and operations at Bear Street Tavern. Your ability to inspire and lead the team will ensure that high standards of food quality and presentation are consistently met in a busy environment.
Key Responsibilities:
• Assist in delivering outstanding meals and experiences
• Motivate and guide kitchen staff for efficiency and collaboration
• Ensure quality and consistency in food preparation and presentation
• Maintain cleanliness and organization in the kitchen
• Manage inventory, ordering, and record-keeping effectively
Requirements:
• 2-3 years of culinary expertise required
• Experience in supervisory roles is an advantage
• Certif...
As a Sous Chef, you will support the Chef de Cuisine in delivering an unforgettable dining experience while managing kitchen staff and operations at Bear Street Tavern. Your ability to inspire and lead the team will ensure that high standards of food quality and presentation are consistently met in a busy environment.
Key Responsibilities:
• Assist in delivering outstanding meals and experiences
• Motivate and guide kitchen staff for efficiency and collaboration
• Ensure quality and consistency in food preparation and presentation
• Maintain cleanliness and organization in the kitchen
• Manage inventory, ordering, and record-keeping effectively
Requirements:
• 2-3 years of culinary expertise required
• Experience in supervisory roles is an advantage
• Certif...
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