Job Description

Elevate your culinary career as a Culinary Leader with JOEY Restaurants. This role involves leadership in a multi-million-dollar setting, focusing on team development and operational excellence.

As a Culinary Leader, you will be a crucial part of JOEY's success. You will attract, retain, and develop a high-performing team between 50-100 individuals while ensuring adherence to business goals. Your role will include PNL management skills, along with a high attention to detail in product quality assurance.

Key Responsibilities:
• Lead and inspire a high-performing culinary team
• Oversee PNL management, budgeting, and forecasting
• Recruit, hire, and retain top culinary talent
• Execute quarterly strategic planning goals efficiently
• Support the opening of new restaurants across Canada and the US

Requirements:
• 1-3+ years of culinary leadership experience
• Proven ability to coach and develop team members

Ready to Apply?

Take the next step in your AI career. Submit your application to JOEY Restaurants today.

Submit Application