Job Description
Elevate your culinary career as the Executive Chef at Cattlemen’s Chophouse in Picture Butte, Alberta. Lead menu innovation and maintain exceptional food quality in a full-time position.
As the Executive Chef, you will take charge of our culinary team, shaping the restaurant's direction and delivering extraordinary dining experiences. Your role involves developing cutting-edge recipes, managing food costs, and supervising food production while mentoring kitchen staff to meet high standards of presentation and safety.
Key Responsibilities:
• Develop innovative recipes and menus aligned with brand standards
• Manage inventory, food costs, and staff scheduling
• Collaborate with guests for custom menu planning
• Supervise food production and ensure presentation standards
• Provide training and mentorship to kitchen personnel
Requirements:
• High School Diploma or equivalent
• Minimum 10 years of kitchen exper...
As the Executive Chef, you will take charge of our culinary team, shaping the restaurant's direction and delivering extraordinary dining experiences. Your role involves developing cutting-edge recipes, managing food costs, and supervising food production while mentoring kitchen staff to meet high standards of presentation and safety.
Key Responsibilities:
• Develop innovative recipes and menus aligned with brand standards
• Manage inventory, food costs, and staff scheduling
• Collaborate with guests for custom menu planning
• Supervise food production and ensure presentation standards
• Provide training and mentorship to kitchen personnel
Requirements:
• High School Diploma or equivalent
• Minimum 10 years of kitchen exper...
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