Job Description

**Job Description:**

Performs a variety of food production duties under general supervision.
**Posting Specifics**

+ **Pay Rate:** Based on experience
+ **Shift Details** **:** **PRN (no guaranteed hours. Scheduled as needed to help cover department needs).** Primarily Evening shift, (3:00pm - 11:30pm). Occasionally mid-shift, (10:00am - 7:00pm). Must be available 7 days/wk., weekends and holidays. **Most PRN caregivers work 1-3 shifts per week.**
+ Located in the Culinary Services at Layton Hospital
+ **Additional Details** : Prior cooking experience is preferred.

**Qualifications**

+ Food Handler Permit or ServSafe certification is required by first day of work (required only in the states of Utah and Idaho).
+ Demonstrated ability to read and communicate effectively in English.
+ Demonstrated ability to work independently and part of a team.
+ Demonstrated ability to utilize safe food handling techniques, in all applica...

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