Cook

Cook NOC 63200

Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations

Education: Secondary (high) school graduation certificate

Experience: An asset

Salary: $42.00 per hour

Health benefits: Dental plan, Health care plan, Life insurance, Other benefits

Terms of employment: Permanent, Full time

36hours per week

Languages: English

How to Apply:

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