Job Description
Responsibilities
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Maintain a clean working station while adhering to food safety standards
- Assist with inventory management and ordering supplies as needed
Ready to Apply?
Take the next step in your AI career. Submit your application to Torsap Thai Kitchen today.
Submit Application