Job Description

The Role

As a Commis Chef you will be given the opportunity to work on all sections of the kitchen, serving stylish modern food in a luxury, yet relaxed environment.

Using fresh produce with a seasonal changing menu and an emphasis on local produce.

As a Commis Chef, reporting to the Sous Chef, you will be responsible for the production of delectable dishes.

Sushi experience is advantageous.


The Person

  • You will take pride in your area and working for Beaverbrook, with outstanding attention to detail.

  • Your previous experience will encompass working in a 5* hotel or fine dining restaurant as a Commis Chef or Apprentice Chef.

    • Ready to Apply?

    Take the next step in your AI career. Submit your application to Beaverbrook today.

    Submit Application

    Job Details

    Location
    Leatherhead, England, United Kingdom
    Job Type
    full time
    Category
    Supervisors of Food Preparation and Serving Workers
    Posted Date
    June 07, 2026
    Deadline
    July 17, 2026