Commis Chef- Apprentice

About the program

A Commis Chef Apprenticeship at Cotswold Inns & Hotels is ideal for school leavers, career changers, or anyone looking to get the best start to a chef career. You’ll receive training in all aspects of food preparation while gaining an insight into some of the liveliest kitchens across the South of England. Working in a Fuller’s Kitchen is exciting and challenging, but with a full team to support and mentor you, you’ll develop a rich understanding of food and a passion for our fresh, seasonal and local produce. You will study 1 day per week at one of our college partners and receive world‑class training while being paid. When you’re not at college you will work 4 days a week in one of our selected restaurants or hotels while being mentored by one of our Head Chefs.

What can we offer you?

• 25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family. This increases the longer you work fo...