Commis 1 Chef

Company Description: Rainforest Athirapally is a luxury resort set within seven acres of pristine rainforest, in Athirapally, Kerala.

Department: Kitchen

Cuisine: Kerala & Continental

Experience: 2–4 years of experience in a hotel or resort kitchen.

Key Responsibilities:

- Independently prepare assigned dishes following standard recipes.

- Complete mise en place before service.

- Maintain consistency in food quality and presentation.

- Monitor ingredient quality and storage.

- Minimize food wastage and follow portion control.

- Guide and support junior kitchen staff.

- Ensure hygiene and food safety standards are followed.

- Coordinate with senior chefs during service.

Requirements:

- Good understanding of Kerala and ...