Job Description
Requirement
- Minimum SPM qualification
- Fresh graduates are welcome; experience as Barista or Baker is an added advantage
- Willing to learn and able to multitask
- Basic knowledge of coffee preparation or baking is preferred
- Able to work shifts, weekends, and public holidays
- Positive attitude, responsible, and team-oriented
Responsibility
- Prepare and serve coffee, beverages, and baked items according to company standards
- Handle basic baking duties such as preparing dough, pastries, cakes, or desserts
- Ensure cleanliness and hygiene of workstations, equipment, and café area
- Manage daily opening and closing duties
- Assist in stock control and ingredient preparation
- Provide friendly customer service and handle customer enquiries
- Follow food safety and hygiene guidelines
Benefits
- Annual Leave
- EPF
- SOCSO
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