Job Description

Responsibilities
  • Plan, coordinate, execute and manage the general cleaning, dishwashing and plate collecting process, monitoring cleaning logistics and supervising other plate collectors/dishwashers.
  • Develop and manage positive relationships with clients.
  • Attend meetings with clients and gather feedback from stakeholders.
  • Review work orders and ensure work assignments are completed.
  • Conduct regular on-the-job training to ensure employees are clear of operations protocol.
  • Review and make suggestions to enhance service excellence and other operations matters.
  • Report to the Operations Director.
  • Perform other administration/operation duties as assigned on an ad hoc basis.
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