Job Description
Our client is nestled in the heart of Manly in Brisbane's most iconic eastern bayside district. They are looking for a number of highly skilled and innovative chefs to join their team.
As a chef you will be responsible for
- Menu development reflecting both modern and traditional gourmet culinary trends
- Able to work harmoniously with front of house team to deliver exceptional meals, in line with service standards to guarantee customer satisfaction
- Preparation and production of food items for menu/s to ensure they meet the exceptional standards
- Maintains food preparation handling and correct storage standards
- Adaptable to work across multiple kitchen outlets when rostered
- Maintain inventory levels, order supplies, and manage food costs effectively
- Adhere to strict health, hygiene and safety standards at all times
- Plan and manage portion control
- Provide in kitchen training as required
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