Job Description

As a Chef at the Devils Dyke Hotel, you will master our menu and ensure guests receive exceptional dining experiences.

Benefits

  • Flexible shifts to fit around you.
  • A 33% discount across all brands.
  • 20% discount off all brands for friends & family.
  • Wagestream, a financial toolkit to manage finances.
  • Opportunities to grow with paid qualifications.
  • Career progression: on average 200 chefs promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team socials.
  • A pension.
  • 28 days paid holiday.
  • High‑street shopping discounts.
  • Free shares.
  • Free employee helpline.
  • On‑site accommodation.

Responsibilities

  • Prepare all required items before service.
  • Cook food to a standard that makes guests proud and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

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