Job Description
Title
Chef – Breakfast and lunch service, Monday to Friday.
Employment Details
- Hours: 40 per week
- Salary: TBC (pro rata 40 weeks per year)
Benefits
- Free meal on shift
- Bespoke training and development opportunities
- Discounts via Perkbox app and other retailers
- Wellbeing hub
- Employee assistance programme
- Term‑time – College holidays off (Christmas, Easter, Summer, October week)
Responsibilities
- Prepare and cook dishes according to BaxterStorey recipes and standards, ensuring food safety compliance.
- Maintain high quality standards, ensuring presentation and taste meet expectations.
- Communicate effectively with team members and support colleagues as needed.
- Collaborate with the Regional Head Chef to develop and taste new recipes, providing suggestions for improvement or innovation.
- Maintai...
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