chef

Job details

• Location: Duncan, BC V9L 4C2
• Salary: 36.60 hourly / 40 hours per week
• Terms of employment: Permanent, Full time
• Starts: as soon as possible
• Source: Job Bank #

Education

• Secondary (high) school graduation certificate

Experience

• 2 years to less than 3 years
• Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Estimate amount and costs of supplies and food items
• Maintain records of food costs, consumption, sales and inventory
• Analyze operating costs and other data
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan and direct food preparation and cooking activities of several restaurants
• Plan menus and ensure food meets quality standards
• Train staff in preparat...