Chef de Partie (m/w/d)

The legendary and unique Badrutt's Palace Hotel - the unmistakable landmark of St. Moritz. Surrounded by the breathtakingly beautiful nature of the Swiss Alps and inspired by over a century of history. Here we cultivate boundless hospitality and discreet, first-class service. Your key responsibilities As a Chef de Partie, you will play a key role in ensuring the highest culinary standards and delivering an exceptional dining experience. Your main responsibilities will include: Preparing, cooking, and presenting high-quality dishes within your assigned kitchen section. Ensuring consistent quality through the careful selection, preparation, and handling of fresh ingredients. Supporting the development of seasonal menus and contributing creative ideas to enhance our culinary offering. Maintaining the highest standards of food hygiene, safety, and cleanliness in accordance with HACCP regulations. Working closely with the Executive Chef, Sous Chefs, and the wider kitchen team to ensure a sm...