Job Description

Détail de l'offre

Nestled by the sea, The Idle Rocks and St Mawes Hotels are boutique coastal retreats known for personalised guest experience, understated luxury, and charming character. With beautifully appointed rooms, impeccable service, and a destination restaurant led by our Executive Chef, Guy Owen, we offer a serene yet vibrant escape for the discerning traveler.


Join our team and we will work together to achieve your goals!

· Plan and execute menus in collaboration with our senior team

· Manage ingredients that should be frequently available on a daily basis.

· Follow the directions of the Head Chef and Sous Chef.

· Adherence to all relevant health, safety and hygiene standards.

· Collaborate with other colleagues and seniors.

· Running either a larder, sauce, garnish or pastry section.

· Collaborating with the rest of the kitchen team to ensure delivery of high-quality food and se...

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