Job Description

Chef Full Time

$74, + 12% Super

  • Monday to Friday 

  • 8am - 4pm

  • Work life balance - walk to the beach!

    • Our Lounge teams work in some of the world’s most renowned airport lounges across Australia, providing first class hospitality to travellers looking for a touch of luxury, sophistication, and the highest service standards that our country has to offer. The roles will see you interacting with local and international guests, and no two days will ever be the same.


    THE POSITION

  • Preparing the service with delicious food using first class produce

  • Ensure OH&S compliance, adhering to safe work practices and food handling procedures.

  • Ensure all catering controls are in place, and wastage is kept to a minimum.

  • Maintain high standards of food hygiene, safety, infection control and cleanliness in accordance with Compass standards.

    • THE PERSON

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    Job Details

    Location
    Coolangatta, Queensland, Australia
    Job Type
    Full Time
    Category
    Supervisors of Food Preparation and Serving Workers
    Posted Date
    February 26, 2026
    Deadline
    April 07, 2026