Catering Manager

Who We Are:

• We believe a workplace food program is something employees should love and look forward to every day.


• Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings.
• Every day, each Fooda location is served by different restaurants that come onsite and serve fresh lunch from their chef’s unique menus.
• Fooda operates in 20 major US cities and plans to continue its expansion across the United States and internationally.
• Eight out of ten employees believe Fooda is one of their company’s top perks.

Position Overview:

• The Catering Manager position is critical to the success of a Fooda client location.


• The Catering Manager is responsible for managing client relationships along with managing the daily catering orders offered at the client location.
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