Job Description

Main Purpose Of The Job
We're looking for a dynamic Catering Manager to join our catering team. This is your opportunity to combine culinary expertise with meaningful service in a healthcare environment.
What You'll Do
In this role, you'll be at the heart of our food service operations. You'll ensure the smooth daily running of the kitchen, from menu planning to production processes, while keeping food and labour costs in check. You'll also play a vital role in ensuring compliance with HACCP standards and accommodating special dietary needs for our patients and clients.
What We're Looking For
Tertiary qualification in Food & Beverage Services or Culinary Arts
Minimum 3 years' progressive kitchen management experience
Proven track record of delivering results within budget
High-volume, complex foodservice experience
Special diets knowledge
Strong understanding of HSE regulations (advantageous).
Excellent leadership, communication, and customer service sk...

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