Cafeteria Prep Cook at VIU

Vancouver Island University is looking for a Cafeteria Prep Cook to assist with food preparation and customer service. This role focuses on ensuring high-quality meal production and engaging with customers in a dynamic environment.
As a vital team member, you'll execute food preparation as directed by the Kitchen Supervisor, handling tasks such as sandwiches, salads, and baked goods. With a focus on cleanliness, you will maintain work areas while interacting with cafeteria patrons to enhance their experience. Your contributions will play a key role in meeting production standards and deadlines.
Key Responsibilities:
• Prepare food items for cafeteria and catering events
• Serve and portion food while engaging with customers
• Maintain cleanliness in work surfaces and equipment
• Monitor inventory levels and assist with stock management
• Open and close the kitchen efficiently
Requirements:
• Grade 12 and Culinary Arts certificate or equivalent
• One year o...