Brewing In-Service Trainee x3

Key Purpose

The key purpose of this role is the operation of the brewing processes (Brew house, Cellars, Filtration and Bright Beer Tanks), and associated process areas, the execution of quality control checks and analyses, including problem-solving and supporting the support departments in carrying out asset care and quality activities.

Key Roles and Responsibilities

• Operating equipment in Brewing process areas according to standard operating procedures
• Constantly reviewing process performance against target, and recording and understanding reasons for deviations
• Recording waste and movement of product on the appropriate documentation or information systems, and reviewing waste trends to identify problems
• Carrying out in-depth cleaning, lubrication and inspection of equipment according to autonomous operations and in accordance with the maintenance schedule
• Identify defective plant, and report these throug...