BOH Management - Kitchen Manager

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What We Are Hiring

As a Kitchen Manager, you are responsible for supporting the General Manager in overall restaurant operations, execution, management, and supervision of staff. You will assist with our Kitchen operations to ensure consistency in quality and finances. You will report to the General Manager and assist with the supervision of up to 100 crew members.

What You’ll Do

• You will help maintain the integrity of the Denny’s brand by monitoring and directing the activities for your restaurant and employees to focus on the quality of the Kitchen operations and sanitation
• You will bring awareness of food cost budget to your restaurant and employees' focus on the profitability of the Kitchen operations
• You will assist with ordering, scheduling, interviewing, and hiring for your restaurant
• You will assist in the organization o...