Job Description

Job Description

  • Prepare and serve alcoholic and non-alcoholic beverages.
  • Greet guests, take drink orders, and recommend beverages.
  • Mix cocktails according to standard recipes.
  • Maintain cleanliness and hygiene of the bar area and equipment.
  • Check customer identification to verify legal drinking age.
  • Monitor and replenish bar inventory and supplies.
  • Process cash and card payments accurately.
  • Follow food safety, hygiene, and responsible alcohol service policies.
  • Work closely with the restaurant and kitchen team to ensure smooth operations.
  • Handle guest inquiries and resolve complaints professionally.

Qualifications

  • Previous bartending or hospitality experience preferred.
  • Knowledge of cocktails, spirits, wines, and beers.
  • Strong communication and customer service skills.
  • Ability to work in a fast-paced environment.
  • Flexible to work evenings,...

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