Job Description

Position Summary:

The Bartender provides food and beverage services to customers in a friendly, efficient, and professional manner and ensures a positive experience for all customers. Responsible for ensuring the successful delivery of the Gibsons Restaurant Group’s philosophy, which is based upon four distinct core beliefs: Hospitality, Quality, Value and Family.


Essential Duties and Responsibilities:


  • Serve customers as part of a team by anticipating their needs, initiating conversation, offering assistance and advice and remembering that “the customer is always right”!
  • Check identification to ensure customers meet minimum age requirements for consuming alcoholic beverages.
  • Must responsibly serve customers alcohol according to the guidelines of safe serving.
  • Mix and serve alcoholic and nonalcoholic drinks to patrons of bar, following standard recipes.
  • Mix ingredients, such as liquor, soda,...

    • Ready to Apply?

    Take the next step in your AI career. Submit your application to Gibsons Restaurant Group today.

    Submit Application