Job Description
ESSENTIAL COMPETENCIES
Knowledgeable
Able to take clear directions
Proactive in sharing feedback
Willing to share ideas
Thirst for learning
Possess a good sense of humour
Open-minded
Greet and welcome customers in an friendly manner
Be knowledgeable of the food & beverage menus
Prepare outlet for service – mis-en-place, top up of ingredients and other preparatory tasks
Provide customer service, prepare drinks order and be able to give good recommendations
Maintain cleanliness of the outlet
Any other ad-hoc duties
5 days’ work week
Competitive basic salary
Individual sales performance incentives
Training and ...
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