Job Description

As a Bakery Supervisor, you will support the Bakery Manager in the day‑to‑day operations of the department, ensuring the delivery of high‑quality products and exceptional service. In this leadership role, you will assist with coaching, training, scheduling, and guiding team members, while maintaining a strong focus on safety, freshness, and operational excellence. This position acts as the primary supervisor in the Bakery Manager’s absence.

Duties & Responsibilities: 

  • Support the Bakery Manager in coordinating daily bakery operations and ensuring smooth workflow
  • Assist with inventory management, ordering, waste control, and product rotation
  • Help create and maintain staff schedules in alignment with business needs
  • Supervise, train, coach, and support bakery team members, escalating performance concerns to the Bakery Manager as needed
  • Ensure all bakery products meet freshness, quality, and presentation standards before reaching the s...

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