Job Description

Responsibilities

  • Ensuring quality control of baked goods
  • Performing all duties associated with finishing and packing products, stocking shelves, rotation of products and inventory
  • Providing customers with respectable, efficient, courteous service
  • Daily housekeeping duties
  • Adhering to all Evergreen Co-op policies and procedures
  • Performing other duties as assigned

Qualifications

  • Self motivated, reliable, responsible, friendly, and hard working
  • Food handling certificate and experience is an asset
  • Ability to handle sharp knives for food prep is required
  • Ability to handle multiple demands and make tough decisions
  • Excellent written and verbal communication skills
  • Commitment to cooperative values and principles
  • Sense of urgency, and customer first attitude
  • Capable of performing long periods of static standing, bending, twisting, and requir...

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