Job Description

Job Summary


If you want to know about the requirements for this role, read on for all the relevant information.
Provide leadership in the Bakery Department by directing and managing Team Members, ordering raw materials and supplies, and implementing, merchandising initiatives to stimulate the growth of the business while meeting customer requirements and maximizing profits.

Job Description

  • Experience Required: 3 to 5 years
  • Education Desired: No High School diploma required
  • Lifting Requirement: Up to 100 pounds
  • Age Requirement: At least 18 years of age

Job Responsibilities

  • Perform all functions of a Bakery Manager in their absence.
  • Ability to understand and adhere to the Collective Bargaining Agreement.
  • Provide products and services that meet or exceed the requirements of both internal and external customers at all times and abide by the Company's Common Purpose, Goal an...

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