Job Description

HIGHLAND LODGE AS
Buskerud
Om jobben
Stillingstittel
Baker
Oppstart
9. juni 2025
Type ansettelse
Sesong, heltid 100%
Arbeidstid
Dagtid, kveld og natt, alle dager
Antall stillinger
2
Send søknad til
About the Role
Highland Lodge is seeking enthusiastic and skilled bakers to join our team at our in-house bakery, for a 100% seasonal position (9 June-31 August).
As a baker, you will be responsible for producing a variety of breads and pastries to meet the needs of our guests and restaurant.
Key Responsibilities
**Baking & Production**: Prepare and bake a range of breads, pastries, and other baked goods.
**Quality Control**: Ensure all products meet our high standards of quality and presentation.
**Team Collaboration**: Work closely with kitchen staff to coordinate production and meet service demands.
**Cleanliness & Organization**: Maintain a clean and organized work environment in compliance with health and safety regulations....

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