Job Description

  • Bakes a wide range of specialty breads and sweet dough, pastries, and other prepared goods.

  • Regularly check equipment as to meet health and safety regulations

  • Maintains cleanliness and orderliness in the assigned area
  • Checks the quality of raw materials and weigh ingredients
  • Keeps an eye on the oven temperatures and the appearance of the bread, cake or pastry

Qualification(s):

  • Has practical baking skills
  • Good skills in measuring ingredients

-Has creativity in developing new products
- Adheres to safety and hygiene regulations

-Must be flexible and is willing to be trained
- Physically fit

Job Type: Full-time

Pay: From Php16,000.00 per month

Benefits:

  • Company events
  • On-site parking
  • Promotion to permanent employee

Work Location: In person

Ready to Apply?

Take the next step in your AI career. Submit your application to Tangerine Kitchen today.

Submit Application