Job Description

On-site - Albay Fresh Graduate/Student Diploma Full-time

Job Description

  • Job Title: Baker
  • Prepare and bake a variety of baked goods according to recipes and quality standards.
  • Measure and mix ingredients accurately using scales, mixers, and other equipment.
  • Monitor baking processes, ensuring products are baked to perfection.
  • High school diploma or equivalent (preferred).
  • Formal training in baking, pastry arts, or culinary arts (optional but advantageous).
  • Apprenticeship or certification from a recognized baking program (e.g., ServSafe, culinary certifications).
  • Proven experience as a baker, pastry chef, or in a similar role.
  • Familiarity with various baking techniques, recipes, and equipment (e.g., ovens, mixers, proofers).
  • Experience in decorating cakes, pastries, or specialty baked goods (depending on the role).

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