Job Description

As an Assistant Restaurants Manager, you will play a key role in the daily supervision of our Restaurant/Bar operations and, if applicable, Room Service. You'll be actively involved in supporting menu planning, maintaining rigorous sanitation standards, and providing hands-on assistance to servers and hosts during peak service periods. Your primary focus will be on continually enhancing guest and employee satisfaction, and implementing training plans to achieve our service goals.

Your Responsibilities

Assisting in Management of Restaurant Team:

  • Handle employee questions and concerns with a supportive and fair approach.
  • Monitor employees to ensure performance expectations are consistently met.
  • Provide constructive feedback to employees based on observations of their service behaviors.
  • Assist in supervising daily shift operations, ensuring smooth and efficient service flow.
  • Supervise the restaur...

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