Job Description
Seeking an experience restaurant leader who is passionate about developing teams, elevating service, and driving restaurant performance.
About Blue Shock:
Blue Shock Executive Search, established in 2003, excels in recruiting top-tier candidates across the restaurant, hospitality, and food service-related sectors. As industry leaders, we forge connections between exceptional talent and leading employers across North America. Our deep industry expertise and personalized approach ensure that every placement drives long-term success. We’re not just filling roles—we’re building leadership teams that shape the future of hospitality.
Job Title: Restaurant Manager
Location: Edmonton, Alberta
Reports To: General Manager
Compensation: $45,000-$48,000 + tip out
Comprehensive health & dental package.
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