Assistant Director, Food Programs & Campus Events

A university student union is seeking an Assistant Director for the Food Collective Centre to manage programming, coordinate food raising initiatives, and educate students on food system issues. The role requires strong leadership, organizational skills, and the ability to work with a diverse population. Candidates should have a keen understanding of food security and experience in event planning. Flexible hours between 8-10 hours per week are expected, and compensation is based on the C3 rate.
#J-18808-Ljbffr