Job Description

Overview

The Assistant Deli Manager Trainee is a leadership development role designed to prepare individuals for an Assistant Deli Manager position within Strack & Van Til. Under the guidance of the Deli Manager, the trainee will learn how to oversee deli operations, ensure exceptional customer service, and maintain high-quality food standards. This position involves training in all aspects of deli management, including inventory control, merchandising, team leadership, and compliance with health and safety regulations.

Responsibilities

  • Participate in hands-on training to develop leadership skills and gain knowledge of deli operations.
  • Assist in overseeing and guiding deli team members to ensure a productive and positive work environment.
  • Foster a customer-focused culture by leading by example and providing excellent service.

Operational Support

  • Learn to manage daily deli operations, including f...

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