Job Description
Job Description:
- Assist the Head Chef in the preparation and cooking of a variety of dishes
- Ensure all food preparation and cooking processes adhere to strict hygiene and safety standards
- Collaborate with the kitchen team to maintain an efficient and organized workflow
- Support the smooth running of the kitchen by undertaking various kitchen duties as required
- Contribute ideas and suggestions to enhance our menu and improve kitchen operations
- Know how to chop Meat, chicken and Vegetables.
- Know how to cook basic.
- Can Wash all the Kitchen Equipment.
Qualifications:
- Open for Highschool graduates with solid experience and fresh graduate
- Can start asap
- Willing to work in Saturday and Sundays and in holidays
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