Job Description

Food Preparation
Wash, peel, chop, and prepare vegetables, meats, and ingredients Measure and organize ingredients before cooking Assist chefs with meal preparation and plating Cooking Support
Cook simple dishes under supervision Monitor food while cooking (stirring, heating, frying, etc.) Prepare sauces, salads, desserts, or side dishes Kitchen Cleaning & Hygiene
Clean kitchen equipment, utensils, and workstations Follow food safety and sanitation standards Dispose of waste properly and maintain cleanliness Inventory & Storage
Store food items correctly Check freshness and expiration dates Help receive and organize kitchen supplies Team Assistance
Support chefs during busy service hours Follow instructions from senior kitchen staff Help maintain smooth kitchen operations Safety Compliance
Follow workplace safety procedures Use kitchen tools and equipment safely Wear proper kitchen attire and protective gear Skills Often Required
Basic cooking knowledge Time manage...

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